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Siphonochilus aethiopicus
African Ginger is a deciduous plant with large, hairless leaves, developing annually from a small, distinctive cone-shaped rhizome. The spectacular flowers appear at ground level in early summer. The root or rhizome is jointed branches called races or hands. The smell of ginger is aromatic and penetrating, the taste spicy, pungent, hot and biting. This rare southern African plant is an ancient traditional herb regarded as Africa’s best natural anti-inflammatory remedy, and it has a long history of use in African traditional medicine for a range of conditions. Traditional uses include the treatment of the following:
Headaches, Influenza, Mild asthma, Sinusitis and throat infections, PMS, Menstrual cramps, Candida albicans, Thrush, Mild sedative, Mood swings and hysteria, Colds, flu & coughs , Digestive complaints, Antiseptic, Circulatory Stimulant, Reducing high blood pressure, Helps reduce body temperature in fevers, Inhibits clotting and thins the blood, Lowers cholesterol, Heartburn & halitosis (bad breath), Relieves vomiting, Vascular stimulant and body cleanser Antiemetic Ginger’s therapeutic benefits and peculiar flavour of the root appears to depend on the volatile oil and oleoresin content; its pungency is due to a yellowish liquid called gingerol. Gingerol is an acrid constituent, responsible for much of the herb's hot taste and stimulating properties. Ginger is rich in minerals and contains Vitamins B3 & B5. This is a mixture of homologous phenols. Contraindications:
The German therapeutic monograph on ginger warns patients with gall bladder disease to avoid it and also cautions against exceeding the recommended dosage. Because of its heating properties ginger is not recommended for those who do not tolerate heat well or those with gastritis or peptic ulcers. Do not use during pregnancy or while breastfeeding. Keep out of reach of children. Side effects:
Side effects of ginger are rare when used as recommended. However, some people may be sensitive to the taste or may experience heartburn. Persons with a history of gallstones should consult a nutritionally oriented doctor before using ginger. A doctor should be informed if ginger is used before surgery to counteract possible post anesthesia, nausea. Suggested Dosage:
1 tablet twice daily or as directed by a healthcare practitioner. Store below 25OC in a dry place.
Protect from light.
Keep out of reach of children
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